What Are Microgreens Anyway?
Microgreens are a nutrient-dense, delicious source of vitamins and minerals, providing year-round local, organic nutrition.
Microgreens are plant seedlings that are harvested just 1-2 weeks after seeding. Microgreens have become popular in recent years for culinary use both in restaurants and in the home. They come in a wide variety of flavours from mild to spicy to super sweet.
We grow organic microgreens year-round in Charlottetown, PEI. Orders are harvested fresh so you receive the highest quality and most nutritious produce the Island has to offer at any time of the year.
Microgreens & Your Health
Microgreens are known for their health benefits due to their dense nutritional content. They contain as many as 40 times the nutrients per gram compared to traditional vegetables!
Microgreens are abundant sources of many vitamins, minerals, and antioxidants. Feel healthier and be happier.
Eating Microgreens | Add Them to Almost Anything!
There are dozens of dishes to make with microgreens: salads, sandwiches, wraps, tacos, burgers, smoothies, snacks, garnishes, soups, sushi, eggs and more.
Microgreens are packed with flavour, bursting with nutrients, and friendly for all diets: vegan, vegetarian, omnivore, ketogenic, low-carb, paleo, gluten-free & nut-free.
We take great care in our growing facility to help prevent cross-contamination between allergens.